- Cut the ends off the kiwi with a sharp paring knife.
- Slide a spoon just under the skin and twist it around, scraping against the inside of the peel while not cutting into the flesh.
- Slide the spoon all the way through to the other end of the kiwi, completely detaching it from the skin.
- Slide the kiwi out of the skin.
Thursday, September 24, 2009
How To Peel a Kiwi Fruit
The other day while flipping through one of my favorite cookbooks, Cooking Essentials by James Peterson, I read about the correct way to peel a kiwi. At first I thought to myself, "How much better can James Peterson's method be?" After all, my way of peeling a kiwi - taking a paring knife, and peeling off the skin in one long strip like you would an apple - seemed to be satisfactory. But after trying the method described in the book, I am a believer. It was far simpler and more efficient, and resulted in a whole kiwi with minimal wasted fruit.
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Oh great, it's midnight and I am craving a kiwi now! :)
ReplyDeleteSo, this was really helpful to me, as I like kiwi, but always avoided buying it because I didn't know how to peel it. Thank you.
ReplyDeleteWhen I don't have to present it to anyone and I am just eating it, I just cut it in half and use a spoon to eat it out of the skin.
ReplyDeletei seriously wish i knew that a month ago when i tried to cut a kiwi, haha. so useful.
ReplyDeleteDang if I know this I wouldn't have wasted those kiwi that I had not to long ago. Thanks Larissa! Hope all is well and give Aaron a big hug and kiss from me. Take care and God Bless!
ReplyDeleteYumm you make me want some slices of old kiwi :)
ReplyDeleteI tried it today, since kiwis at Superior are 5/$1.00! It was so much fun peeling with a spoon...except I think I need a little more practice to get it closer to the skin. I think I wasted too much of the meat...haha. Thanks for sharing! :)
ReplyDeleteThat's pretty cool! I don't eat kiwi but i feel like I should give this a try...
ReplyDeletei've just recently started eating kiwi with the peel on - like an apple. surprisingly tasty!
ReplyDeletewow this is pretty fantastic information!
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