Thursday, June 6, 2013
I am making quick and easy meals this week.
Between traveling, launching campaigns at work, and our second child starting to walk, life has been a blur. Thank goodness for food whipped up in a blender!
My son requested ice cream, we had none, and so we made this chocolate cherry ice cream in the blender. It took mere minutes, and produced a soft serve style of ice cream. The cocoa and cherry combination was so yummy, and made it feel like an indulgent treat. Really easy, and really delicious.
Quick Chocolate Cherry Ice Cream
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2 cups frozen sweet cherries
1/2 cup plain yogurt
1-2 tablespoons cocoa power
1 tablespoon sugar (optional)
In a blender, combine all ingredients. Blend until smooth. Serves two.